LOCATION
OPENING HOURS

1 Bale Drive 

Port Douglas, QLD 4877

   

PHONE +61 (07) 4099 1144

BREAKFAST SERVICE

Daily

Bookings from 7am - 9:30am

SOCIAL

LUNCH SERVICE

Daily

Bookings from 12pm - 2:30pm

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DINNER SERVICE

Wednesday to Sunday

Bookings from 6pm - 8:30pm

BAR & LOUNGE

Monday and Tuesday

Open from 11am - 5pm

Wednesday to Sunday

Open from 11am - Late

TRADING HOURS MAY VARY ON PUBLIC HOLIDAYS

 CHAPTER ONE RESTAURANT

NEW YEAR'S EVE

ARRIVAL FROM 6:00PM. GUESTS SEATED AT 7:00PM FOR DINING
WE WILL ONLY HAVE ONE SITTING ON THE NIGHT
PLEASE ADVISE UPON BOOKING OF ANY DIETARY REQUIREMENTS

EIGHT COURSE DEGUSTATION MENU
$185.00 PP

AMUSE BOUCHE  
Oyster, lychee, umi

CHAPTER ONE'S BREAD COURSE

APPETISER

Salmon, sea urchin, karkalla

 

ENTREE
Wagyu bresaola, goat cheese, horseradish

 

MAINS
Venison, smoked parsnip, jus

PRE-DESSERT
Carrot and Cardamom

DESSERT
Dark chocolate, pecan, sweet brie

PETIT FOIS

$185.00 pp

| Beverages not included |

RESERVATIONS ESSENTIAL, LIMITED SPACES AVAILABLE

All menus are subject to change.

HOW TO BOOK

  • Follow the link below and pop us an email.  Or if preferred please call +61 7 4099 1144

  • Tell us how many guests you have and advise us if you have any allergies or dietary requirements. 

  • You will receive a reply email with an invoice attached. To secure your seats, a 50% non-refundable deposit payment is required seven days from date of invoice.  The balance will be due on December 10th. 

  • Beverage account to be settled on the night - One Bill per table.  We accept eftpos, cash, mastercard and visa cards.

  • Menu is suitable for children 12yrs +